Philippe Pacalet Gevrey-Chambertin 2016 BlackFriday25 with a real feeling of

with a real feeling of mid-palate density and weight that is almost out of character for this estate

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Med alder udvikler vinen yderligere nuancer af skovbund

I næsen afslører vinen en kompleks bouquet

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Philippe Pacalet Gevrey-Chambertin 2016 BlackFriday25 with a real feeling ofRobert Parker skriver om vinen The Gevrey Chambertin, taken directly from tank, has a crisp wild strawberry and red cherry bouquet. The palate is nicely structured, crunchy in the mouth with good volume and gentle grip. Blackberry and raspberry fruit toward the rounded finish complete this easy drinking Gevrey.