Grass-Fed Ribeye Steak Size:Boneless .75 LB 75 lb Sirloin Tip Steaks

75 lb Sirloin Tip Steaks 2 0

or bake them in the oven before finishing them over live charcoal

Whether it's a succulent pork chop or a tender slow cooked roast

A beef share gives you the full range of what one animal offers—not just the popular cuts

Created for the 4th annual Old Salt Festival (June 19–21 • Helmville

Grass-Fed Ribeye Steak Size:Boneless .75 LB 75 lb Sirloin Tip SteaksThe most marbled cut on the animal rich, tender, and full of the deep beef flavor that grass finished cattle develop on well stewarded rangeland. All that intramuscular fat means a ribeye is almost impossible to mess up: sear it in a screaming hot pan, reverse sear it low and slow, or let it rip over charcoal. Available boneless or bone in at two different weights, so you can match the steak to the occasion. This is the cut you put in front of someone