Leon Boesch - Breitenberg '22 - Alsace, France Style_Medium Bodied But changing tastes have caused

But changing tastes have caused production to fall into steep decline along with the fortunes of the wine makers specialised in producing them

Includes 30+ tins such as sardines

rather than only making terroir-based wines with big appellation names

and when Emanuel took over in 1999

The wine is a blend of fruit from eight different vineyards and three different vintages - about 40% from 2017 and the remainder from roughly equal parts 2015 and 2016

Leon Boesch - Breitenberg '22 - Alsace, France Style_Medium Bodied But changing tastes have caused100% Riesling Many domains in Alsace have been owned by the same family for a long time. But very few have been farmed continuously since 1640. Matthieu and Marie are the 11th generation to oversee Domaine Leon Boesch. The vineyards are protected from chilly, wet winds by the Petit Ballon and Grand Ballon mountains which form part of the Vosges range. This means the climate is almost Mediterranean with a long, sunny growing season. In this area almond