Gluten Free Flour 'Pizza & Bread' - Molino Vigevanoo It pairs exceptionally well with

It pairs exceptionally well with courgette flowers

it can be gently heated with extra virgin olive oil

creamy flavour of Scamorza cheese (12%)

providing efficient and durable solutions for various tasks in busy kitchens

and dessert applications

Gluten Free Flour 'Pizza & Bread' - Molino Vigevanoo It pairs exceptionally well withMade with naturally gluten free ingredients and sourdough, this flour mix is easy to use and produces pizza with an excellent honeycomb structure soft, light, and comparable in taste to wheat based doughs. Perfect for pan or plate pizzas with no risk of tearing, it is also ideal for bread making, ensuring consistent results without sacrificing flavour. Ingredients: Corn starch, corn germ, rice flour, soy protein, vegetable fibre, potato starch,