Brovia Barbera d'Alba 'Sori del Drago' 2023 Liguria “Le Claux” leads with its

“Le Claux” leads with its Syrah aromatically—a coolly spicy and black-fruited nose of notable lift

occupy a variety of expositions throughout the hamlet: with small north- and west-facing plantings of Dolcetto and Barbera

produced from Chardonnay from her younger vines

A quintessential expression of Nebbiolo from the Alto Piemonte

Vinified and aged in steel

Brovia Barbera d'Alba 'Sori del Drago' 2023 Liguria “Le Claux” leads with itsThis Barbera is produced from grapes harvested in the Garblet vineyard (also known as Fiasco) of Castiglione Falletto from a 0. 8 hectare plot on a south southeast facing slope at 250 meters altitude. The major part of the vineyard was planted in 1970 with a portion being replanted in 1993. The Sori del Drago is fermented at 28 degrees Celsius for slightly more than a week. The wine is then racked into stainless steel tank and is aged for 15 to 18