Yanagiba (Sashimi Knife) Aogami Steel No.2 with Kuro Hammered pattern, 270mm Outdoor Knife it is a versatile knife

it is a versatile knife that can cut things other than meat and is known overseas as a chef's knife

(both side) Stainless steel

preparation and caution are necessary when using them

Because it is made of composite material

In order to improve the durability of the handle

Yanagiba (Sashimi Knife) Aogami Steel No.2 with Kuro Hammered pattern, 270mm Outdoor Knife it is a versatile knifeYanagiba (Sashimi Knife) Aogami Steel No. 2 with Kuro Hammered pattern, 270mm Made in Japan! Handle : Japanese Style made of Cherry Tree! Edge of Blade : Aogami Steel No. 2 ! With Kuro Hammered pattern. It is used to cut fish fillets. Kansai region style. Good for making sashimi. Single Bevel : For Right Hander Handmade by Japanese Craftsmen! Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its features!