Indonesia Pantan Sinaku - Filter roast natural Recognition for their coffee quality

Recognition for  their coffee quality was further solidified  in 2021 when they achieved the 9th and  11th rankings in the prestigious Indonesian Cup of Excellence competition

1kg bags are made from RecycleMe paper so they can be recycled with normal paper

Components

Tasting Notes

Cherries were then exposed to 30 hours of underwater fermentation before being pulped

Indonesia Pantan Sinaku - Filter roast natural Recognition for their coffee qualityOrigin: Indonesia Region: Pantan Sinaku, Gayo Producer: Catur Coffee Tasting Notes: Apple Jam, pineapple and orange Varietal: Ateng Super, Tim Tim, Bourbon Processing: 48hr anaerobic natural Altitude: 1600 1800 MASL Gayo Mandiri Coffee (GMC) represents a collective of farmers under the guidance of a cooperative, a family owned export company known as CV. Gayo Mandiri Coffee. Located within the Gayo highlands of Bener Meriah, Sumatra, Indonesia, GMC