Château Pesquie - Terrasses Ventoux Rosé 2024 compatible with West Coast cuisine

compatible with West Coast cuisine

The wines are unoaked–an on-trend sensibility of little or no oak to let the fruit shine through and make the wines extremely food-friendly

who transformed the winery by combining farming wisdom and business acumen

The town of Tollo rises on a rounded hill at an altitude of 150 meters

Nicely balanced with an earthy sweetness

Château Pesquie - Terrasses Ventoux Rosé 2024 compatible with West Coast cuisineRen & Odette Bastide bought Chteau Pesqui in the early 1970s, around the same time that the Ctes du Ventoux appellation was created (it dropped the Ctes du from 30th November 2008). They replanted much of the vineyards while still selling their grapes to the local cooperative. A decade or so later their daughter Edith and her husband Paul Chaudire joined the family firm and took up oenology seriously. Together they built a winery and started producing