Caramel Rum Crunch Naturally Flavored Coffee- K-Cups BLEND Elevation: 1150 to 1350 meters

Elevation: 1150 to 1350 meters

Smooth flavor with hardly a trace of the bitterness often found in dark roasts with notes of chocolate

Region: Cerrado

the hulling is not done until the coffee reaches 30% moisture content generally in this region

brown sugar and almond finish

Caramel Rum Crunch Naturally Flavored Coffee- K-Cups BLEND Elevation: 1150 to 1350 metersJimmy's flavored coffees are the best around. We start with organic, single origin coffee from South America that is medium roasted. Next, we gently blend in natural flavoring with no added sugar or calories for just that right hint of flavor that enhances your coffee without overwhelming (the hallmark of most flavored coffee). Jimmy's Caramel Rum Crunch is the wonderful flavor of rich caramel toffee with a touch of rum and toasted nuts that's sure to