MAGURO BOUCHO / TUNA-KIRI KNIFE hangiri But you will think it’s

But you will think it’s worth to do this effort after you taste your food

SMALL(4" diameter)　200cc

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” significantly impacted the development of tea bowls in Japan

Message from Masazumi Hirota -an owner of HITACHIYA USA

MAGURO BOUCHO / TUNA-KIRI KNIFE hangiri But you will think it’sFree shipping Discover the Tuna Kiri or Maguro Bocho by Sakai Takayuki, a remarkable kitchen knife crafted from Yasuki White Paper No. 2 Steel. This exceptional material has a rich history in Japan, renowned for its ability to achieve unparalleled sharpness and outstanding edge retention. With high working hardness, this knife not only elevates your culinary experience but also embodies the essence of traditional craftsmanship. What is Maguro bocho?