GlenDronach Port Wood Single Malt Scotch Whisky Singles_Day sweet peach and caramel

sweet peach and caramel

imparting notes of sandalwood and coconut to Loch Lomond’s characters of fruit

with hints of leather and boot polish

Casks: 7 years in refill bourbon barrels and 3 years in first-fill Spanish wood Pedro Ximénez hogshead

Phenol Level: 50-55ppm

GlenDronach Port Wood Single Malt Scotch Whisky Singles_Day sweet peach and caramelThe GlenDronach Port Wood is inspired by the historical import of casked port into Scotland during the 19th century. On the nose, Victoria plum, bramble and strawberry jam with top notes of cherry blossom and honeysuckle on a base of sandalwood and ginger. On the palate, layers of rich fruits. Sip blackberry and roasted apple crumble with freshly baked gingerbread, developing into a baked orange and black cherry notes. Region: Highland Distillery: