TORTELLINI WITH PARMA CURED HAM tasteofitaly the tradition has not been

the tradition has not been lost and so Pecorino Cheese aged in cave has been revalued

Combine tradition and modernity with Cortisana’s Homemade Pesto di Limoni

Cooking time: 5 minutes directly in the frying pan

The wonderful Parmesan Cheese Bowl is beautifully designed to make your cheese taste so wonderful

forced by the Pope to leave Ferrara

TORTELLINI WITH PARMA CURED HAM tasteofitaly the tradition has not beenTortellini that are the TRUEST TO TRADITION have a creamy filling of selected cured ham and are prepared in our kitchens. The all around flavour of the tortellino is also perfect when served in broth. The 100% durum wheat semolina pasta is made exclusively with free range Italian eggs. Cooking time: 5 min Weight: 250 g