Gluten-Free Lemon Curd "mini" Pies gluten-free No need to thaw

No need to thaw

Conventional Oven: Preheat oven to 425 degrees

Gluten Free Rolled Oats

Xanthan Gum

Move pie to the middle rack and continue to bake until the crust is golden and the filling is bubbly (approximately 40-50 minutes)

Gluten-Free Lemon Curd "mini" Pies gluten-free No need to thawAll "mini" pies are on summer break and will be unavailable for shipping from June 15 through September 30. A mini version of our irresistible lemon curd tart! Enjoy this zesty lemon filling in a single serving size for a snack, dessert, or special occasion. Made with care in our GF facility, our certified gluten free lemon curd "mini" pie will leave you saying: "This cant be gluten free, it tastes too good!" Contains 6 "minis" per pack. INGREDIENTS: