Ethiopia Natural sample pack smooth cup with cocoa notes

smooth cup with cocoa notes

Scoring: Low Astringency

The all natural sweet buttery caramel flavor on this medium roasted coffee is fantastic alone or as the base for your blended drinks

Blend of specialty grade coffee from Central America

Specifically blended for cold brew coffee

Ethiopia Natural sample pack smooth cup with cocoa notesCertification Grading: Natural Roast: Med light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700 1900 M Soil Type: Nitisols Process: Full natural, sorted by hand. Dried on raised beds.