Fillet of Beef Stirfry • 4 x Rump Minute

• 4 x Rump Minute Steaks (110g each*)

flavourful joint ideal for slow roasting or braising

Perfect for quick midweek meals — simply oven bake

cut from the underside of the leg

Prepared from whole fillets with no added water or unnecessary processing

Fillet of Beef Stirfry • 4 x Rump MinutePremium British or Irish Fillet of Beef, expertly prepared from the tenderloin. Taken from the most tender part of the animal, whole fillet is exceptionally lean with a refined texture and delicate flavour. With only a limited amount per animal, it remains one of the most prized and sought after cuts. Perfect for roasting whole and carving into thick medallions, or slicing into your own steaks at home. A true centrepiece joint for special occasions