Belcolade bakestable dark chocolate (50.5%) grains (10,000 per kg) - 15kg gold_leaf currants and strawberries

currants and strawberries

cream or anything else that takes your imagination

A delicious alternative to cocoa powder for decorating cakes

• Can also be used for making truffle fillings and flavouring creams

Use them as a decoration and to add an interesting flavour dimension

Belcolade bakestable dark chocolate (50.5%) grains (10,000 per kg) - 15kg gold_leaf currants and strawberriesDesigned to hold its shape during baking, these Belgian dark chocolate drops combine reliable performance with a balanced cocoa flavour. Perfect for cookies, muffins, viennoiserie and other bakery favourites. Belgian dark chocolate drops (50. 5%) made using Belcolade's Noir Selection recipe Balanced taste with a mild bitterness and fresh fruity note Ideal as an inclusion in biscuits, bakery products, ice cream and desserts Bakestable recipe means that