Domaine Lafran-Veyrolles, Bandol Rosé, 2023 Merlot mineral finish

mineral finish

steak au poivre and pepper-crusted ahi tuna

the tannins supple and the finish is fresh - a characterful

With its freshness and notes of currant and raspberry from a short maceration before pressing

All of this is backed up by silky-smooth tannins and mouth-watering acidity

Domaine Lafran-Veyrolles, Bandol Rosé, 2023 Merlot mineral finishBeautiful pale salmon colour with an appealing herbal nose and some delicate, subtle sweet peach and red fruits. This is followed by flavours of warm southern herbs, white pepper spice and soft raspberries. Complex, interesting and a wine to sip slowly by itself or over a long lunch. Bandol, France 70% Mourvedre, 15% Grenache, & 15% Cinsault Vegan Organic, Sustainable 13. 5% ABV Food Pairing Fish pie and fish cakes, other simple salmon preparations,