Bella Modella Primitivo grape variety_macabeo bere barley

bere barley

ripe red fruit with notes of vanilla from the oak barrel

seaweed and peat smoke embracing lemon juice

TASTE & AROMA

Fruity notes of plums and dry figs blend in with much genorsity and softness - the key features of the Janneau House Style

Bella Modella Primitivo grape variety_macabeo bere barleyManual grape harvest, soft pressing and fermentation with maceration for 8 10 days to obtain the right colour intensity. Use of selected yeasts and fermentation at controlled temperature below 28 C. Storage in stainless steel tanks at controlled temperature below 20 C to protect the wine with nitrogen to avoid the oxidative effect of the air. Ageing in steel for at least 6 months before bottling. Stabilization and cold bottling by means of isobaric