Orange Nankhatai Namkeen the original recipe has been

the original recipe has been updated with roasted cashews for richness and a pleasant textural crunch

yet big on taste because they're sweetened with jaggery and scented with a hint of nutmeg

a hint of saffron and topped it off with a delicious dollop of orange marmalade to make it uniquely ours

and have re-imagined the thalipeeth as a cracker

A real gem from Shrikar’s mother’s collection

Orange Nankhatai Namkeen the original recipe has beenThe widely popular tea time biscuit just got a pleasant, citrusy twist. Weve added in house candied orange peel, sliced pistachios, ghee, a hint of saffron and topped it off with a delicious dollop of orange marmalade to make it uniquely ours. These little wonders are light, fragrant and delightfully crumbly. Evoking a sense of nostalgia with every bite.