Chito Southern star#5, Ecuador, Filter Size:250g Main varieties grown are Compact

Main varieties grown are Compact

A blend of catuai and the prized Typica Mejorado varietal

3 hectare farm owned by Pedro Rodriguez and his family in Bolinda

their central processing unit serves farmers who typically work very small plots (1–5 hectares)

fermentation

Chito Southern star#5, Ecuador, Filter Size:250g Main varieties grown are CompactPeru REGION: chito, zamora chinchipe VARIETAL: Catuai + Typica Mejorado PROCESSING: Washed ALTITUDE: 1600 masl PRODUCER: juan pena CROP YEAR: 2023 A blend of catuai and the prized Typica Mejorado varietal. This coffee is high in sweetness, has a medium acidity and a tea like body. We taste apricots, grapefruit peel and has a raisin sweetness in the finish