Tulsi Tea/ துளசி தேநீர் weight:250GM Santalum album
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Tulsi Tea/ துளசி தேநீர் weight:250GM Santalum albumTulsi tea Thulasi Thaneer Basil Tea Ingredients : Thulasi (Basil), Dry Ginger, Coriander Seeds, Pepper, Licorice, Turmeric, Nannari, Thippili, Cane Jaggery How to use: 1) Add 1 table spoon of Thulasi tea powder to 200ml of water in a sauce pan. 2) Allow it to boil in a low flame for 5 minutes. Increase the flame and put off the stove when the mixture rises up. 3) Strain it and serve it hot. Benefits: Strengthens the immune system Promotes heart health
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