Matcha Cupping Workshop - December 14 Sunday at Japaneasy Time:10:00am - 11:00am Your first bite bursts with

Your first bite bursts with the rich

helping the chasen dry faster while preserving the natural curve of the prongs

complemented by gentle natural sweetness and a smooth

you’ll not only learn how to whisk a vibrant bowl of matcha

Smooth Umami: One of the key features Cha Haus matcha is its pronounced umami taste

Matcha Cupping Workshop - December 14 Sunday at Japaneasy Time:10:00am - 11:00am Your first bite bursts withMatcha Cupping Workshop Cha Haus invites you to a special matcha tasting experience featuring a curated selection of our matcha from all time classics to limited batch varieties. Curious about the differences in quality, origin, and tasting notes? Well guide you through this sensory workshop where youll explore new flavours by blind tasting matcha side by side, enjoying the process, and discovering the one that becomes your new favourite. Hope to see