Athina's Venetian Bread for New Years (Vegan) vegetarian Athina began baking and sharing
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Athina's Venetian Bread for New Years (Vegan) vegetarian Athina began baking and sharingOrganic Ingredients: Winter Harvest Italian Grain, Cinnamon, Clove, Anise, Fresh Yeast, Light Raw Sugar, Natural Dried Sea Salt and Maroudas Extra Virgin Cold Pressed Olive Oil. Athina's Venetian Bread is a aromatic lovely spiced sweet bread. This special recipe was created by founder's Zoi Maroudas loving mother Athina, in Zakynthos Greece in 1963. It was a time honored custom that every new bride would create her very own holiday recipe. In 1984
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