Kotányi Chili grinder with smoked salt 53g anti-inflammatory Probiotics are living microorganisms that
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Kotányi Chili grinder with smoked salt 53g anti-inflammatory Probiotics are living microorganisms thatCountry of origin: Austria Product description Freshly ground Kotnyi Chilli mixture with smoked salt gives all dishes a spicy taste and a fiery touch. The aroma of smoked salt combined with the spicy taste of the whole mixture guarantee a great culinary experience. Composition and allergens Ingredients: edible sea salt, smoked (non iodized edible salt, smoke) (50%), chili (12%), onion, garlic, paprika, tomatoes. Allergens: May contain: 1. CEREALS
Store: clickpoint.com.au · Domain: clickpoint.com.au

























