Sagamore Signature Rye 750 Sparkling at Maryland’s Sagamore Farm –

at Maryland’s Sagamore Farm – naturally filtered spring water

Lip-smackingly delicious

Village: Candelaria Yegolé

or diluted to produce a deceiving taste and appearance of true whiskey

Aged for 12 years in the solera system

Sagamore Signature Rye 750 Sparkling at Maryland’s Sagamore Farm –Our spirit flows from a spring house, built in 1909, at Marylands Sagamore Farm naturally filtered spring water, fed from a limestone aquifer. The same water that fuels our champion thoroughbreds also cuts the rich spice of our rye, creating a spirit as revolutionary as Americas risk takers and history makers. Our story is one of passion, of old meeting new, and crafting a timeless American whiskey. Tasting Notes: Aroma Vanilla, caramel, and baking