Wu Yi Shan "Classic Rou Gui" Rock Oolong Tea Weight:50 grams Harvest Area: He Tao Di

Harvest Area:  He Tao Di Village

Pressed by stone press and wrapped in hand-made paper from Xishuangbanna

It has bitterness and astringency

Spring 2012 harvest tea leaves

The tea soup is ultra viscous and the mouth feel is rich and velvety

Wu Yi Shan "Classic Rou Gui" Rock Oolong Tea Weight:50 grams Harvest Area: He Tao DiRou Gui means Cinnamon in Chinese (). It's varietal of Wu Yi Mountain rock tea that has been around since the Qing Dynasty. First flush of spring tea is picked, wilted, fried, wilted again then lightly roasted to bring out it's subtle bouquet of aroma and tastes. Our Rou Gui is a medium roast level and can be brewed 7 to 10 times easily using the gong fu method of brewing. The brewed tea produces a golden tea soup with hints of fruit and chocolate. A