Greystone Organic Pinot Noir 2021 750ml Japanese delayed sulphur additions and two

delayed sulphur additions and two years in barrel has resulted in a perfectly balanced wine on release with confidence in a lengthy cellaring potential

sweet floral aroma

FINISH: Warm with ginger turning to caramel and citrus

Father Robin and sons James and Matt have had an integral involvement in many aspects of Central Otago wine since the early 1990's

bumbuChurch Road Hawkes Bay Sauvignon Blanc 750ML

Greystone Organic Pinot Noir 2021 750ml Japanese delayed sulphur additions and twoGreystone Pinot Noir 750ml WINEMAKERS NOTES Our approach is as simple, natural, and traditional as possible After careful hand picking and sorting, each parcel of fruit is allowed to soak on skins at ambient temperatures to allow for a wild fermentation. We gently hand plunged each vat daily, and postfermentation each vat was left on skins for approx. 3 4 weeks before pressing. The wine was then aged for 16 months in Burgundian French Oak barriques of