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Dark Chocolate Balsamic Vinegar pickled quail eggs tingly Szechuan finish

Dark Chocolate Balsamic Vinegar pickled quail eggs tingly Szechuan finish

Name: Dark Chocolate Balsamic Vinegar pickled quail eggs tingly Szechuan finish
Brand: clickpoint.com.au
SKU: 87542190788
Price: 13.95 USD
Availability: InStock
Rating: 4.590400000000001 (24 reviews)

SKU: 87542190788

4.6

USD13.95 USD39.95

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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10

Live Spec

Dark Chocolate Balsamic Vinegar pickled quail eggs tingly Szechuan finishDecadent and complex, this rich balsamic is infused with the depth of three single origin chocolates, creating a luxurious balance of cocoa and tangy aged vinegar. This makes for the perfect drizzle over vanilla gelato, brownies, or blondies, mixed into fresh berries or fruit salad, or used to add bold character to a savory chicken mole sauce. Exceptional when paired with our Blood Orange Fused Olive Oil for a truly indulgent culinary experience.

Store: clickpoint.com.au · Domain: clickpoint.com.au

Description

tingly Szechuan finish

drizzle over wilted spinach salad or fresh-cut fruit

Topped with a tangy lemon glaze

an enduring symbol of American spirit

You'll find this gluten free option has everything you look for

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