Viet-Coffee- Saigon Espresso-Whole bean 500g Vietnamese coffee Whereas Green Tea experiences no

Whereas Green Tea experiences no oxidation before it is 'cooked' and Black Tea is (almost) fully oxidised

Roasted in Vietnam

increasing steeping time slightly with each infusion to reveal evolving layers of flavour

Bright Arabica tones: Lifts the dark roast with complexity and elegance

1 475 ml Stainless Steel phin

Viet-Coffee- Saigon Espresso-Whole bean 500g Vietnamese coffee Whereas Green Tea experiences noViet Coffee Saigon Espresso Whole Bean 500g A darker, bolder take on espresso with a distinctly Vietnamese soul. Saigon Espresso is a carefully balanced blend of Robusta and Arabica beans, roasted darker than Italian Espresso to deliver a full palate, intensely flavoured cup that shines from short black all the way through to iced coffee. Why Saigon Espresso? Darker roast profile: More intensity and body than Italian Espresso bold and unapologetic Two